Calculate your BMR and TDEE with the Mifflin-St Jeor formula, then see daily calorie targets for losing, maintaining, or gaining weight — with a protein/carb/fat breakdown for each.
Calculating daily calorie needs happens in three steps. First, BMR estimates the energy your body burns at complete rest, based on weight, height, age, and gender — the four variables with the strongest, most consistently measurable relationship to resting metabolic rate across large population studies. Second, TDEE multiplies that resting baseline by an activity factor reflecting how much additional energy your daily movement and exercise burns on top of it — a sedentary person and a very active person with identical BMRs can have dramatically different total calorie needs. Third, a calorie goal is set by adjusting TDEE up or down from that maintenance baseline, since sustained weight change fundamentally requires a sustained calorie surplus (to gain) or deficit (to lose) relative to what your body actually burns in a day.
Mifflin-St Jeor doesn't account for body composition (how much of your weight is muscle versus fat), which is a genuine limitation — muscle tissue burns more calories at rest than fat tissue, so two people at the same weight, height, age, and gender but very different body fat percentages will have somewhat different true BMRs. Formulas that do account for lean body mass (like the Katch-McArdle formula) can be more accurate for people with an atypical body composition — notably very lean, muscular individuals — but they require an accurate body fat percentage measurement as an input, which most people don't have reliable access to. Mifflin-St Jeor remains the better general-purpose default specifically because it only requires measurements almost everyone can obtain accurately (a scale and a tape measure), while still outperforming older population-average formulas.
A daily calorie target is a useful ceiling or floor to aim for, but it doesn't by itself tell you what to eat — that's what the macronutrient breakdown is for, translating a single calorie number into concrete grams of protein, carbohydrate, and fat to build actual meals around. Protein (4 calories per gram) supports muscle maintenance and repair and tends to be the most under-consumed macronutrient relative to its benefits, especially during weight loss. Carbohydrates (4 calories per gram) are the body's most readily accessible fuel, particularly important around exercise. Fat (9 calories per gram, the most calorie-dense of the three) is essential for hormone production and nutrient absorption and shouldn't be minimized excessively even during a cut. Hitting your total calorie target while roughly matching these gram targets is a well-established, practical framework used throughout sports nutrition and dietetics.
Every formula-based calorie estimate — including this one — is a statistically-informed starting point, not a personalized medical prescription. Real-world results are the ultimate accuracy check: track your weight consistently (same time of day, ideally a multi-day or weekly average to smooth out normal water-weight fluctuation) for 2-3 weeks at your calculated target, then adjust up or down by 100-200 calories if your actual weight trend doesn't match your goal. This feedback-driven adjustment approach — using the calculator as an informed starting point, then correcting based on your body's actual response — is both more accurate and more sustainable than treating any single calculated number as fixed and final.
Calorie Calculator estimates your daily energy needs. These related calculators cover other common health and fitness math.